The Bakery Chef

Image · Posted by Sam Han on October 18, 2014 · 3 Comments 

Coffee culture is growing in Singapore and little cafes are sprouting up everywhere. Where they were once confined in Orchard Road, they are now available anywhere there’s human traffic.

The Bakery Chef.

Red Velvet Cheese Cake – S$5.80

Dessert models?
Have to be or the ice cream would melt.
Right?

Apple Caramel with Vanilla Ice Cream

Belgium Waffles!

Tada!!!

Yup! We’ve been hunting for a good rainbow cake.
Will this satisfy our critical tastebuds?

Washiyama couldn’t wait to eat it.

Be a good boy and put the cake down!
Oops, please?

Thank you, Washiyama 🙂

Finally, we got our shot!

Rainbow Cake – S$5.80

Outdoor seating available.

The dense and dry Red Velvet here failed to impress me but their Rainbow Cake was definitely better than the more expensive (S$12) and vibrant-looking cake I have tried at Sunset Way Residence. The Rainbow Cake at The Bakery Chef was lighter, more moist, tasted fruitier and less chemical-like (which I supposed is due to excessive food colouring used in Buttercake N Cream).

A pretty cool place to hang out if I’m in the neighbourhood but there’s really no wow factor for me to make a purposeful trip there.

The Bakery Chef
Address: #01-3711, Blk 161 Bukit Merah Central.
Singapore 150161.

Tel: (+65) 62739211

Opening hours:
Tues – Thurs: 10am – 7pm
Fri – Mon 10am – 9pm

Happy eating 🙂

See other similar set-ups here:
Five & Dime Eatery
A Good Cuppa @ Strangers’ Reunion
Polish Dumplings @ The Provision Shop At Everton Park

Filed under Bakery & Pattiserie, Desserts, Food Reviews, High Tea & Dessert Places, Restaurants & Food Reviews, Snacks & Miscellaneous Foods, The Bonding Tool Blog, Uncategorized · Tagged with Bakery & Pattiserie, Benny, cakes, Desserts, Eateries at Bukit Merah, Rainbow Cake, Rainbow Cakes, Red Velvet Cake, Ricky, The Bakery Chef, Yama