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Posted by Sam Han on August 19, 2018 · 1 Comment
Steven and I travelled to Malaysia for landscape photography just around midnight last Friday. We didn’t get the Milky Way shot we were hoping for but we had fun at the beach shooting sunrise. On our way back to Singapore, we made a stop at the famous Kiang Kee Bak Kut Tea (Teh) 强记肉骨茶 for … Continue reading →
Filed under Asian, Braise, Braise, Casserole, Simmer & Stew, Breakfast, Brunch, Casserole, Chinese, Cuisine, Food Reviews, Herbal, Heritage Food, Johor Bahru, Kota Tinggi, Lunch, Malaysia, Photography Outing, Pork, Restaurants & Food Reviews, Simmer & Stew, Street Food, The Bonding Tool Blog, Travels, Uncategorized · Tagged with breakfast, brunch, fish, Food and Restaurant Reviews, food photography, Kiang Kee Bak Kut Tea, Kiang Kee Bak Kut Teh, landscape photography, lunch, malaysia, meat, Photography Outing, pork, restaurant in Kota Tinggi Malaysia, restaurants and food reviews, Samantha Han, side dishes, soup, Street Food Cuisine, Sunrise, The Bonding Tool Blog, travels, vegetables, 强记肉骨茶, 强记早市肉骨茶
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Posted by Sam Han on June 18, 2018 · Leave a Comment
“Bacon or “bacoun” was a Middle English term used to refer to all pork in general. The term bacon comes from various Germanic and French dialects. It derives from the French bako, Old High German bakko, and Old Teutonic backe, all of which refer to the back. There are breeds of pigs particularly raised for … Continue reading →
Filed under Cuisine, Dinner, Home-cooked, Homecooked Meals, Italian, Lunch, Meat, Noodle & Pasta, Pork, Recipes, Stories, The Bonding Tool Blog, Uncategorized · Tagged with aglio e olio recipe, bacon, bacon recipe, breakfast, bring home the bacon, dinner, homemade pasta, How To Waste Your Spouse With Pleasurable Measure, lunch, nitrate harm, pasta dish, pasta dough recipe, processed meats, Samantha Han, Spaghetti Aglio Olio, Spaghetti Aglio Olio Recipe, Spaghetti Aglio Olio with Bacon and Bratwurst, Spaghetti Aglio Olio with Bacon and Bratwurst Recipe, spaghetti with bacon recipe, spaghetti with bratwurst recipe, supper, The Bonding Tool Blog
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Posted by Sam Han on July 21, 2017 · Leave a Comment
Bak Chor Mee (肉脞面) or BCM for short, is a staple street food in Singapore. You can be sure that if one stall (selling any food) is successful, there will be many copy cats using the same or similar name punctuated with “original” or stories of some relations linked either through blood or previous employment. … Continue reading →
Filed under Asian, Best of Singapore Foods, Breakfast, Chinese, Cuisine, Dinner, Fish, Food Court, Hawker Centre & Kopitiam Stall, Food Reviews, Heritage Food, Lunch, Meat, Noodle & Pasta, Pork, Seafood, Stories, Street Food, The Bonding Tool Blog, Uncategorized · Tagged with Ah Lim bak chor mee, Ah Lim Mee Pok from Jalan Tua Kong, Bak Chor Mee, Bak Chor Mee (肉脞面), best bak chor mee, breakfast, 肉脞面, 面薄干, food review, Jalan Tua Kong bak chor mee, lunch. dinner, Mee Pok Tah, Noodle, Samantha Han, Singapore street food, The Bonding Tool Blog
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Posted by Sam Han on December 5, 2016 · 4 Comments
Prawn Noodle Soup is a popular local hawker dish originating from Fujian province (福建 which is Hokkien) in China, and hence its name 福建虾面汤 (Hokkien Hae Mee Tng). Unlike Singapore-style, our neighbour Malaysia’s Penang-style is a spicy version with hae bee hiam (spicy dried shrimp floss) in the stock. Penang Hokkien Mee is one of … Continue reading →
Filed under Asian, Chicken, Chinese, Cuisine, Dinner, Home-cooked, Homecooked Meals, Lunch, Meat, Noodle & Pasta, Pork, Poutltry, Prawns, Recipes, Seafood, The Bonding Tool Blog, Uncategorized · Tagged with asian food, breakfast, brunch, chinese food, 虾面汤食谱, food photography, hae mee tng, Hokkien Mee, Home Cooking, home-cooked, lunch, Noodles/Pasta, Party Foods, pork, Prawn Noodle Soup Recipe, recipes, Street Food Cuisine, The Bonding Tool Blog
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Posted by Sam Han on November 19, 2016 · 1 Comment
I went to Valerie’s earlier than usual as she had to attend to some work and when I arrived she was about to order breakfast from McDonald’s. “Hotcakes, mom?” “No, I’ll have a Double Quarter Pounder.” “Oh, that’s one of the regular items and only available after 11am.” “Hmmm… What other items do they have?” … Continue reading →
Filed under Breakfast, Cuisine, Fast Food, Food Reviews, Snacks & Miscellaneous Foods, The Bonding Tool Blog, Uncategorized · Tagged with breakfast, Breakfast Wrap Sausage, Fast Food, food, food in singapore, McDelivery, McDonald's, McDonald's Breakfast Sunrise Roll Sausage, McDonald's Hotcakes, Sausage McMuffin
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Posted by Sam Han on May 14, 2015 · 12 Comments
Every now and then which is quite frequent actually, I love to indulge in what the health freaks call junk food or what the food snobs refer to as pedestrian food! They may be rubbish but I swear they are delicious garbage! I know my mom, my doctors and dentist would frown. Fats, sugar and … Continue reading →
Filed under Beef, Breakfast, Brunch, Confections, Curry, Desserts, Dinner, Eggs, Lunch, Meat, Noodle & Pasta, Snacks & Miscellaneous Foods, Supper, The Bonding Tool Blog · Tagged with bacon, breakfast, chocolate wafer, coffee, Desserts, dinner, Donuts, eggs, food flavourings, ice cream, instant noodles, junk food, lunch, pancakes, penang white curry instant mee, supper, The Bonding Tool, these are just some of my favourite things
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Posted by Sam Han on March 5, 2015 · Leave a Comment
We were chatting about food on Facebook last Saturday when I “demanded” Stanley to bring me to eat the famous kway chap he had talked about many times. After learning about the nice kway chap stall in Tampines from Stan last year, I had gone there with Benny and Ricky but the stall was closed … Continue reading →
Filed under Braise, Casserole, Simmer & Stew, Breakfast, Brunch, Chinese, Cuisine, Food Court, Hawker Centre & Kopitiam Stall, Food Reviews, Hawker Centre & Kopitiam Stall, Meat, Noodle & Pasta, Pork, Simmer & Stew, Street Food, The Bonding Tool Blog, Uncategorized · Tagged with 137A Tampines Street 11, Braised Pig's Intestines, braised pork belly, breakfast, brunch, 猪什, 猪什粿汁, 粿汁, Kway Chap, lunch, Singapore Food, Street Food Cuisine, Tampines Round Market, Tampines Round Market Xing Yun Kway Chap, Xing Yun Kway Chap, Xing Yun Kway Chap 幸运果汁 @ Tampines Round Market, 幸运果汁
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Posted by Sam Han on January 20, 2015 · 2 Comments
Retro seemed to be “in” theme especially for cafes in Singapore during the last few years. They could have been around all along but up till now, their presence have never been felt so strongly. Dong Po Colonial cafe is one the places to go for a nostalgic experience of Singapore in the ’50s and … Continue reading →
Filed under Bakery & Pattiserie, Best of Singapore Foods, Beverages, Breakfast, Desserts, Food Reviews, Jams, Photography Outing, Restaurants & Food Reviews, Snacks & Miscellaneous Foods, Street Food, The Bonding Tool Blog, Uncategorized · Tagged with 56 Kandahar Street, asian cakes, breakfast, cafe, cakes, Dong Po Colonial Cafe, Kampong Glam, Nolstalgia, Photography Outing, Singapore, Tea, The Bonding Tool Blog, traditional confectioneries, 東坡茶室
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Posted by Sam Han on October 10, 2014 · 2 Comments
While we were at Kedai Makanan Swee Kee, Benny noticed a banner across the street (in front of a food centre) informing their regulars that Mee Jian Kueh had moved to Da Bei Shui Kopitiam. These were the two places we wanted to go and now that they are housed under one roof, our route … Continue reading →
Filed under Batu Pahat, Chicken, Chinese, Cuisine, Fish, Lunch, Meat, Photography Outing, Pork, Prawns, Restaurants & Food Reviews, Seafood, Snacks & Miscellaneous Foods, Squid, Street Food, The Bonding Tool Blog, Tony Johor Kaki, Travels, Uncategorized, Value For Money · Tagged with Batu Pahat, Batu Pahat Food Trail, Batu Pahat Glutton Street, Benny, breakfast, brunch, Cuisine, curry, Da Bei Shui, dim sum, dinner, 阿顺猪杂汤, 面煎糕, Filed under Batu Pahat, fish, Food Court, Food Reviews, Hawker Centre & Kopitiam Stall, Johor Bahru, Kedai Makan Swee Kee, Kedai Makanan & Minuman Ah Soon, Kedai Minuman Buah-Buahan Cew Pure, lunch, malaysia, meat, Noodle & Pasta, Photography Outing, pork, seafood, Snacks & Miscellaneous Foods, street food, Swee Kee (Batu Pahat), The Bonding Tool Blog, Tong Chuan Kopitiam, Tony Johor Kaki, travels, Uncategorized, Value For Money · Tagged with Ah Soon Fish Head Beehoon and Pork Organ SoupX Batu PahatX Batu Pahat Food TrailX Batu Pahat Glutton StreetX BennyX Chop See Kee Wanton NoodlesX 糯米鸡X Da Bei ShuiX , Yong's Steam Bot Garden, 大杯水, 峇株吧辖, 柔佛峇株巴辖美食之旅, 水记炖品, 海口泳池火锅, 亚顺鱼汤
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Posted by Sam Han on October 9, 2014 · 2 Comments
Our next destination was supposedly a heavenly tasting snack but our roving eyes caught a crowded kopitiam selling fish head beehoon shop, Kedai Makanan Minuman Ah Soon 阿顺猪杂汤. Needless to say, the gluttony part of us detoured from the original route and we dashed swiftly to it. All of us agreed that this unexpected discovery … Continue reading →
Filed under Hawker Centre & Kopitiam Stall, Lunch, Photography Outing, Snacks & Miscellaneous Foods, The Bonding Tool Blog, Tony Johor Kaki, Travels, Uncategorized, Value For Money · Tagged with Batu Pahat, Batu Pahat Food Trail, Benny, breakfast, brunch, Cuisine, curry, dinner, 阿顺猪杂汤, fish, Food Reviews, Hawker Centre & Kopitiam Stall, Johor Bahru, Kedai Makanan & Minuman Ah Soon, lunch, malaysia, meat, Noodle & Pasta, Photography Outing, pork, seafood, street food, The Bonding Tool Blog, Tony Johor Kaki, travels, Uncategorized, Value For Money, 峇株吧辖, 柔佛峇株巴辖美食之旅, 亚顺鱼汤
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